Jenny Housh was born and raised in Kihei, Maui, Hawaii but is a transplant from Albuquerque, New Mexico to Phoenix, Ariz. to attend the Walter Cronkite School of Journalism and Mass Communication at Arizona State University.
After high school, Jenny discovered her passion for writing during her time at Scottsdale Community College. She worked her way up to Editor-in-Chief at the Scottsdale Chronicle and transferred to Arizona State University to attend the Walter Cronkite School of Journalism and Mass Communication and major in print journalism and minor in English. Jenny is most interested about the ever-changing world of journalism in the digital age and hopes to use her skills to succeed in the industry.
Jenny is also passionate about food writing, food activism and photography. She will be the first to take pictures of anything related to food and is always working on her blog, The Clean Eating Society.